STACY SPRING

Stacy was born and raised in Silicon Valley, California. She attended San Diego State University where she earned her Bachelor of Arts degree in Theater. Her career has been diverse and has covered various roles including hospitality management, business administration, and operations. Stacy moved to Napa 20 years ago to work in the wine industry. She pivoted into human resources a decade ago and has led Human Resources management at several wineries including Clos Du Val Winery and Cliff Lede Vineyards.